FOOD
Meat dish
1/10
Kobe beef (A5 rank)
-
Sirloin 200g and up: Market price
1/10
Japanese black beef (A5 rank)
-
Upper fillet 100g: 7700 yen / Lean fillet 100g: 7150 yen / Chateaubriand 100g: market price / Chateaubriand thinly sliced kaiware roll: 100g market price / Sirloin 200g ~: 100g 6600 yen
1/10
Special domestic beef (B3 rank)
-
Chateaubriand 100g: Market price / Upper fillet 100g: 6600 yen / Lean meat 100g: 6050 yen / Chateaubriand thinly sliced kaiware roll 100g: Market price / Sirloin 200g~: 100g Market price yen
Seafood
1/10
Ezo abalone (70g)
2,750 yen (tax and service charge included)
1/10
Spiny lobster (100g)
Market price
1/10
Grilled shrimp with lemon and butter
1,650 yen (tax and service charge included)
1/10
Scallop meunière
1,650 yen (tax and service charge included)
1/10
Scallops with egg sauce
1,760 yen (tax and service charge included)
1/10
Assorted seafood
2,750 yen (tax and service charge included)
ANOTHER
1/10
Vegetable salad, grilled vegetables, shaka pilaf (each)
660 yen (tax and service charge included)
