Course details

VIP A Course 27,500 yen

VIP A Course 27,500 yen

27500 yen(Tax included)

  • 11items
  • 2-10persons

Minimum number of people required is 2.

Course menu

A5 Kobe Beef Sirloin Steak and A5 Wagyu Chateaubriand Steak (approx. 100g)

A5 Grade Kuroge Wagyu Chateaubriand Thinly Sliced Radish Rolled in Radish Sprouts (approx. 40g)

Foie gras steak

spiny lobster

Abalone

Today's seafood

salad

Steamed vegetables

pilaf

miso soup

dessert

coffee

*The menu may change depending on the availability of ingredients.

*Children's dinner (up to 10 years old) is also available for 5,500 yen.

(2 seafood items of the day/Premium domestic beef steak (approx. 60g)/Soft drink)

Reservation reception time
17:00~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2025/08/06 update