Course details
Xmas Abalone & Steak Dinner
16500 yen(Tax included)
- 12items
- 1persons-
Xmas (24.25) Limited Abalone and Steak Course
Course menu
A5 grade premium Japanese black beef steak
A5 Grade Japanese Black Beef Chateaubriand Thinly Sliced Radish Sprouts
Abalone
Foie gras
Today's seafood (2 items)
salad
Steamed vegetables
pilaf
miso soup
dessert
Coffee or tea
*The menu may change depending on the availability of ingredients.
- Reservation reception time
- 17:00~22:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 20:00 the day before your visit
2024/11/20 update
